Hooray for the many ideas my new vegan cookbook has given me!
This one was inspired by a homemade hummus wrap from the book but I improvised with what I had in my house.
Super delicious and it is one of those meals you just feel healthy eating haha
WHAT YOU'LL NEED:
*2 slices of gluten-free bread (I used Ezekial with sesame seeds)
*about 1/4 cup hummus, prepared or homemade (recipe to follow soon)
*cucumber sliced thin
*broccoli sprouts
*two romaine lettuce leaves
*2 slices of almond pepperjack vegan cheese
START YOUR TOASTER OVENS
toast the bread until starting to brown and then add the slices of cheese, one on each piece of bread.
then simply add the cucumbers, hummus, sprouts, and lettuce and its done!
I bet tomato would be a great thing to add too but we didn't have any in the house.
Also, I want to try and make a hummus sandwich with caramelized onion and peppers sometime...sounds delicious, right?
I will let ya know when I make it :D
but for now...
HOPE YOU ENJOY:)
you are loved.
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